Diets are usually low in cholesterol, fat, sugar, and sodium, but that doesn’t mean they should exclude tasty food. Las Vegas may be known for its gaming industry but there are places here that are worth mentioning for offering healthy food that help people live a healthy lifestyle among the many temptations that Sin City offers.
Go Raw Café
Go Raw Café is the perfect place for vegans who like eating raw, organic food. There are A LOT of entrees, salads, appetizers, soups, and smoothies in this eaterie that are usually prepared with fresh vegetables, nuts, grain and fruit. Most of the dishes here are cooked using low temperature to preserve the enzymes in the food. Apart from the restaurant itself, Go Raw Café has an on-site bakery that sells organic cookies, crackers, and bread.
Canyon Ranch Grill
Canyon Ranch Grill sells some of the best kale chips, roasted vegetable salads, and organic omelets you’ll find in Las Vegas. If you like the sound of those, you must ensure that this is on your bucket list when you visit Sin City.
A lot of the selections here are gluten free. Some of the most popular items here are the grilled peanut butter and banana sandwich, and the Mongolian BBQ salmon. There’s a station here that allows guests to make their own smoothie for $1, or a healthy grain bowl for $9.
Canyon Ranch Grill is located at the SpaClub entrance of The Palazzo, one of the casinos in Las Vegas that was hit hard when online casino gaming became a huge hit among gamers. The restaurant was highly rated in 2013 as one of the top Las Vegas establishments that successfully keep Sin City’s clientele intact. InterCasino, a huge gaming site based in the UK, is one of the toughest competitors of Las Vegas casinos, and is well known for its multi-language support and huge deposit bonuses for its new clients which has been a major component to his international success. Restaurants like Canyon Ranch Grill are there to make sure that customers enjoy the things that cannot be offered by online gaming providers.
Sushi Roku is a restaurant for sushi lovers who want to taste dishes other than the usual California Maki and Tamago Sushi. Apart from its impressive array of traditional maki and sushi dishes, it features revolutionary selections such as the Canadian rock shrimp with asparagus and the Crab Dynamite. Sushi Roku uses only the finest and freshest fish every day so customers can be assured of the food’s quality and taste. Some of the best sellers here include the Tuna Sashimi Carpacio with sesame-soy and garlic chips, and the Chilean sea bass in Yuzu butter.